You have to be brave and try this! I included half an hour for freezing- thats about
how long it takes my ice cream maker. I know it is weird, but it is really rich and yummy.
Its great for a midday desert or after a heavy meal. Im not totally sure on the amount it
makes. I made it for christmas and made a syrup with brandy and fruit. Apricot preserves,
oranges, and cranberry was really great. I also added some orange and cranberry juice to
those. I didnt post those because my amounts were too iffy. Pleeeeeeeeease try it!